Fenjuni Bread

This was always one of my favorite recipes mama used to make for me.  It is a bread, but full of flavor.

Ingredients:

Hot Roll Mix (or make your own)

Jimmy Dean Turkey Sausage (or sausage substitute)

Onion

Olive Oil

Parmesan Cheese

Anchovy Juice from can (optional)

Instructions:

1) Make dough from as stated on box of Hot Roll Mix, using the eggs is optional.

2) While dough is rising fry sausage with some onion, do not over fry.

3) Put Olive Oil in a baking pan and spread out half the dough.

4) Put half of the drained sausage combination over the top of the dough and sprinkle on Parmesan Cheese.

5) Repeat with the 2nd half of the dough and meat.

6) (Optional: Mama used to add some of the juice from a can of Anchovies over the top of the bread before baking.  It gave it a very flavorful and salty taste, unlike I've had from anyone else making it.)

7) Bake at 350 degrees until brown, maybe 30 minutes or so